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WOFEX Iloilo is a result of the overwhelming clamor of the region's Food and Beverage Industry to bring in the players and partners similar to WOFEX Luzon, Visayas and Mindanao, and of course WOFEX Manila.
Now on its second year, WOFEX IloIlo promises to be a bigger event on February 23-35, 2017 and will be staged at the Iloilo Convention Center, with wider range of exhibitors from the food & beverage industry eager to do business with the region as it provides sourcing.
The event will also feature WOFEX University, a series of seminars where you can learn new trends and techniques from acclaimed experts in the F&B Industry. Here's the schedule of seminars:
Track 1: Catering Series | February 23, 2017 (Day 1 Thursday)
10:00 am - Catering, Meal Management and Menu Planning
1:00 pm - Food Costing in Catering Services
4:00 pm - Food Safety 101
Track 2: Baking and Pastry Series | February 24, 2017 (Day 2 Friday)
10:00am - Trendy Homemade Naked Drip
1:00pm - DIY Pastry
4:00pm - Building a Pastry Shop from Scratch
Track 3: Restaurant Series | Feb 25, 2017 (Day 3 Saturday)
10:00 am - Farming in the New Generations
1:00 pm - Kitchen with a Conscience
4:00 pm - New Trends for Restaurants
Day 1:February 23,2017 (Thursday)
10:00 am - 5:00 pm
Track 1 - Advance Digital Marketing and Lead Generation for Real Estate (Hands On)
Day 2: February 24,2017 (Friday)
10:00 am - 5:00pm
Track 2 - Advance Digital and Mobile Marketing for HoReCa, Hospitality, Food and Beverage and Tourism Industries (Hands On)
Entrance to the Expo is free and its open to the public from 10:00AM to 7:00PM. Registration closes at 6:30PM.
For rates and packages of seminars or other concerns, you may call WOFEX office at (02) 9297993 loc.112 / 109 or at 09989574694 | 09989574727 or email info@peptarsus.com.
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World Food Expo at Iloilo Convention Center on Feb. 23-25
Reviewed by Nonoynet
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